A treatise on grain stacking: Instructions how to properly stack all kinds of grain, so as to preserve in the best possible manner for threshing and market.

"A Treatise on Grain Stacking" by John N. De Lamater is a practical guide on the proper techniques for stacking grain, written in the late 19th century. This instructional publication serves as a resource for those involved in agriculture, particularly focusing on the best practices to preserve grain for threshing and market purposes. The book outlines detailed methods for constructing stable stacks, ensuring that the grain remains protected from environmental factors. In this treatise, De Lamater lays out a systematic approach to stacking grain that emphasizes the importance of balance and structure. He provides step-by-step instructions on foundational preparation, building techniques, and filling the stack to maintain optimal shape and stability. The author discusses various stack styles, such as elliptical and round, highlighting their advantages and detailing the critical aspects of stacking that prevent moisture accumulation. Throughout the book, practical tips and suggestions are provided to enhance efficiency and minimize grain damage, making it a valuable guide for farmers looking to improve their grain storage practices.