Fruits of Queensland
by Albert H. (Albert Henry) Benson
- Language
- EN
- Format
- EPUB
- Size
- 8.3 MB
Description
Written in the early 20th century, "Fruits of Queensland" by Albert H. Benson is a detailed examination of the agricultural potential of fruit cultivation in Queensland, Australia. The book provides a systematic analysis of the region's various soil types and climates, identifying particular areas suitable for tropical, semi-tropical, and deciduous fruit growth. It includes descriptions of numerous fruit species, such as bananas, pineapples, mangoes, citrus fruits, grapes, dates, and nuts, highlighting their cultivation requirements and regional suitability. The author discusses the importance of population growth for resource development and aims to inform settlers and farmers about the opportunities for fruit-growing within Queensland’s diverse environments.
The work combines scientific observations with practical considerations, making it useful for those interested in horticulture and agricultural development during the period. It emphasises the state's favourable conditions for expanding fruit production and explores challenges faced by cultivators in the early 20th century.
The work combines scientific observations with practical considerations, making it useful for those interested in horticulture and agricultural development during the period. It emphasises the state's favourable conditions for expanding fruit production and explores challenges faced by cultivators in the early 20th century.
From the opening pages
1st.—Soils of Eastern Seaboard, and land adjacent to it, suitable to the growth of Tropical and Semi-tropical Fruit 21 2nd.—Soils of the Coastal Tablelands, suitable for the growth of Deciduous Fruit 23 3rd.—Soils of the Central Tablelands, suitable for the growth of Grapes, Dates, Citrus Fruits, &c. 24 The Banana 24 The Pineapple 24 The Mango 31 The Mangosteen 41 The Papaw 45 The Cocoa-nut 47 The Granadilla 49 The Passion Fruit 51 Custard Apples 53 Citrus Fruit 57 The Persimmon 71 The Loquat 73 The Date Palm 75 The Pecan Nut 75 Japanese Plums 77 Chickasaw Plums 77 Chinese Peaches 77 Figs 79 The Mulberry 79 The Strawberry 79 Cape Gooseberry 82 The Olive 83 The Apple 85 The Peach 87 The Plum 89 The Apricot 89 The Cherry 90 The Pear 91 The Almond 91 Grape Culture 93 List of Fruits and Vegetables Grown in Queensland 102 PREFACE. In the more thickly populated portions of the Old and New World, and, to a certain extent, in the large cities of Australia, the question of how to make a living has became one of vital importance to a large portion of the population, and is the cause of considerable anxiety to fathers of families who are endeavouring to find employment for their sons. This difficulty of obtaining employment is a very serious question, and one demanding the most earnest consideration. It is probably the result of many different causes, but, in the writer's opinion, it is due mainly to the fact that for years past the trend of population has been from the country districts to the towns, with the result that many of the great centres of population are now very badly congested, and profitable employment of any kind is often extremely difficult to obtain. The congested towns offer no possible outlet for surplus labour, hence it is necessary that such labour must find an outlet in the less thickly populated parts of the world where there is still plenty of room for development and population is badly needed. Queensland is a country possessing these qualifications; but is, unfortunately, a country that is little known to the general mass of home-seekers, and, further, what little is known of it is usually so inaccurate that a very erroneous opinion of the capabilities of this really fine country exists. The great flow of emigration is naturally to those countries that…
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